Thanks to Penguin Books here is your chance to win one of 3 signed copies of Gary Mehigan's book, Comfort Food.Gary Mehigan, popular judge from MasterChef Australia, brings us a recipe book full of the food he loves to eat - classic dishes with a modern twist. Discover the secrets of family favourites such as pancakes, pumpkin soup and spaghetti with meatballs, and learn how to transform a pork chop or beef stew with the addition of roast quince or onion marmalade.
With over 90 recipes, lively kitchen notes and detailed food photography, this is the perfect introduction to good, honest food, together with the kitchen wisdom of one of Australia's most generous and passionate chefs.
'This book makes you want to cram the house with friends and feed them.' Sydney Morning Herald
Gary Mehigan is an award-winning Melbourne-based restaurateur with two decades of experience as a chef. He started his career in London, then moved to Melbourne in 1991, where he worked in a number of prominent restaurants such as Browns, Burnham Beeches Country House and Hotel Sofitel. He opened Fenix, in 2000, followed by The Maribyrnong Boathouse, in 2005. Gary is also author of the cookbook Comfort Food, co-author of the upcoming Your Place or Mine, and is known across Australia as one of the MasterChef judges.
Ó Lantern 2010
Author: Gary Mehigan